9/28 Cheese, Wine, and Biscuits

Spanish cheese and wine

September 28th, 2014 @ 3pm

This month the focus is on Spain! We have some amazing imported cheese and some big (wine) guns to match.


Wild boar.. WILD BOAR!, Pyrenees mountain goat cheese
(La Pasion, Cava 2013)


Octopus, Manchego, vacuum compressed everything
(Ponte de barco, Albarino 2013 )


Empanada Gallega, braised beef short rib with galician
(Martinez Lacuesta, Crianza 2009 )


Poached pear stuffed with valdeon
(Senorio de sarria, Garnacha 2005)

Tasting menu and pairings – $30, gratuity not included. Please call to make your reservation!